All posts tagged: rose

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Tea of the Day: St. John’s Wort, Milky Oats and Chamomile Tea for the Center

  Here’s a gentle and tasty tea combining some of my favorite herbs to support the all-important brain-gut connection. It works on the nervous system and the middle jiao (digestion) to move Qi and ease stomach aches, increase healthy permeability and absorption in the gut, calms the emotions especially anxiety, is tonifying to worn-out adrenals, warms and increases circulation.

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Day 1 Tea – Yarrow, Peony and Raspberry Tea for, well, Day 1

Day 1 Tea: a lower jiao warming, blood and Ki Qi nourishing and ever-so-slightly Blood moving herbal tea. I made it originally to ease menstrual cramps, starting with Yarrow as my chief herb. I have had this blend around for a while, but am sharing it with a customer for the first time and really, like really, enjoying making a new batch. I am using a mix of purchased rosebuds and rose petals I have harvested from Portland. Milky oats have been added to support the Kidneys (capital ‘K’ means a Chinese medicine concept and function), because I originally made this for someone with dysmennorhea with underlying Kidney Qi Xu (Deficiency), and I find Milky Oats to support the adrenals quite nicely. Grains are also mineral-rich, which can help reduce crampy pain and spasms. Sometimes during day 1 or longer, digestion can be messed up. Loose stools, upset stomach, crampy intestines along with the uterus. It is not fun. Milky Oats can help soothe the digestive tract, too. Let’s see…what other glorious herbs are in …

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City of Roses

Rose Best and dearest flower that grows, Perfect both to see and smell; Words can never, never tell Half the beauty of a Rose – Buds tht open to disclose Fold on Fold of purest white, Lovely pink, or that glows Deep, sweet-scented. What a delight To be a Fairy of the Rose! -Cicely Mary Barker Portland calls itself the City of Roses and I must agree that it lives up to its name. Rose bushes adorn meridians and lawns, whole parks are dedicated to hybrid roses. The Rose Test Garden has over 500 variates of roses in just about any color you could imagine. The Shakespeare Garden is my favorite part of the Test Garden, which only contains plants mentioned in his plays (which makes for lots and lots of culinary and medicinal herbs). Unfortunately, the majority of these test, hybrid roses are lacking the most transcendent, beautiful and impactful quality of roses: scent. What the hybrid roses lack, the wild and forgotten roses more than compensate. They are teeming with the heady, rich, …

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Spiced Rose Elixir

Before I left Minnesota in June, I wanted to immortalize the fragrant roses from my neighborhood. I still have a few ounces of delicious and handy rose elixir from last season, so I decided to mix it up a bit and make an elixir version of one of my favorite love teas. ‘Love tea’ features a favorite combination of mine, rose petals and damiana, and just about any other herbs that strike my fancy. Hawthorn berries, milky oats, ashwaganda, shatavari, eleuthero are some of my regular additions. To a non-herb person, it may seem unlikely that botanicals could ever have anything to do with love. I would beg to differ. First of all, there is no doubt that plants can effect our emotions, and I would bet that most of us have had experiences with food that has altered our emotions. Chocolate and champagne are almost cliche ‘romance’ foods. I don’t want to go so far as to say that rose and damiana are cliche romance herbs, but they do play a little on the …