All posts tagged: joint

Dried teasel in the fall

Teasel – Dipsacus sylvestirs

This summer, I have not harvested or made much medicine beyond blending teas. Instead, I find myself staring off at plants, wondering about them. One that has attracted much of my attention and wonderment is teasel. It’s not hard to be intrigued by teasel. It grows tall and stately, and its stems, ribs and flower heads are lined with sharp spikes. The leaves join the stalk and create a cup where rain gathers. The flowers form a band or patch on the flower head with little sweet-smelling, tube-like periwinkle flowers. When that band or patch of flowers is done flowering, other parts of the flower head will be filled with flowers, traveling up, down and around. Teasel is in its own family (the Teasel family, related to the Asteraceaes) and is an European introduction. All over the world, the sharp, bristle-like dried flower heads have been used for carding (or teasing) wool. Though it hasn’t been used much in Western and Native American medicine, it has a traditional use in Chinese medicine, where its name …