All posts tagged: Chinese herbs

Herb Samples: A Most Useful Study Aid

The last 4 weeks have been a whirl-wind. But I made out out on the other side! Yes, I officially graduated. My last board exam was the herbal one. I spent a week doing practice tests, reading through my notes and fondling my samples. My herb samples came from the free table at school. Some samples were missing, some had pre-made notes and some had lost their, um, freshness, but I didn’t care. They did the trick. It is much easier to memorize things when the thing you have to memorize is in your hands, or at least it is for me. I would’ve preferred to taste each one individually, see it growing, learn the botany, chemistry and ethnobotanic history in an attempt to really learn it. How much can you know about a plant by just reading about it? A lot, true, but so much can be gleaned experientially.

Learning Herbs – Chinese Medicine School Style, and Jing Jie

I am in 2 of 12 terms in school. The pace at which we learn things is incredible.  Study a subject  for one week and bam! you are expected to know everything (yes, this is an overstatement) about the muscles of the thigh, the Spleen meridian, the integument system, and (as luck would have it) certain categories of herbs. Tomorrow is out first herb test, which will consist of answering questions about the 14 herbs we learned in the “Warm Herbs that Release the Exterior” category. Starting in 2002, I regularly studied herbs in earnest. That meant that on most day of the week, I read about, tasted, looked at, sat with, thought of, gardened, identified and wildcrafted, and took notes about the herbs that I was studying. Since I was in a self-education situation, I tended to migrate towards herbs that myself or my friends and family needed. There is the time to sit and digest  (literally and figuratively) all the information and subtleties about the plants. With all the ways I studied herbs, …