Dandelion Revolution

Astragalus membranaceaus is a native to China and other areas of Asia and is a member of the Fabaceae (pea) family. It tastes sweet, starchy, slightly warm and moist. According to Lesley Tierra, astragalus has adaptogenic, diuretic, antiviral, cardiotonic, antioxidant and hepatoprotective properties. Astragalus has gotten a lot of press as an adapotgen and for [...]

For the second time on this blog, I have to state how much I love Iona Teeguarden’s The Joy of Feeling. This entry is drawn from her writings.
What energies and activities do we associate with spring? First and foremost, we see that THINGS ARE GROWING! This is very exciting, and I think it sets the [...]